Francesca is an Italian nutritionist registered with the AfN as a Registered Associate Nutritionist, who has recently completed a master’s degree in Human Nutrition (Sports Nutrition) in London. Francesca is a member of the World’s Healthiest Afternoon Tea Committee at the Caroline Walker Trust where she regularly contributes to policy, resource development, along with her nutrition expertise in recipes and food analysis.
Her interest in food and nutrition started while she was doing her bachelor’s degree in Food Science and Technology and evolved over the years.
She is passionate about food and she loves cooking and creating new healthy recipes for her family’s meals. In the recipes offered by Francesca, you will find the influence of Italian cuisine and flavour.